100% pure Arabica. Premium espresso
Selection of Arabica coffee from small plantations on the mountainsides.
The result is a very aromatic, full-bodied coffee with an intense flavor and fine acidity. A sweet, chocolatey cup with persistent cream.
250 gr. whole coffee bean 100% Arabica
Caffeine: 1.2% approx.
Full, rounded body. Complex, with full-bodied aromas.
Primary top notes of dry fruits, hazelnuts.
Secondary spicy notes of vanilla and bread-like fragrances.
Sweet and intense mouthfeel, which progressively turns to medium acidity.
Thick creamy taste. Persistent aftertaste.